Authentic, sweet spiced chai

Inspired by an ancient recipe from Northern India, we hand-blend and freshly grind aromatic spices to create the uniquely vivid taste of our masala chai.

Certified organic

Preparation: Boil 1-2 teaspoons of Firepot Masala Chai with 1/2 cup of milk and 1/2 cup of water. Remove from heat and steep for 5 minutes. Strain into a mug and add your choice of sweetener to taste.

Ingredients: Firepot Chai Spice Blend (Organic Cinnamon, Organic Cardamom, Organic Coriander, Organic Ginger, Organic Black Pepper and Organic Cloves), Organic Black Tea from India and Africa.